Operations
Wrong orders usually start with miscommunication. Digitising the ordering flow is the first effective step.
By DELI Team · · 4 min read
Most errors happen when information passes through many hands: floor, cashier, kitchen. Every hand-off is a chance to go wrong.
When an order is entered once and shown directly on the kitchen display, the re-keying step disappears.
Ordering, delivery and F&B operations.
Guests browse the menu, order, request delivery and earn points in the App; the CRM runs tables, orders, kitchen, stock, staff, branches and revenue.
From 199,000₫/ month
Ship parcels, track consignments and run deliveries.
Customers create shipments and track consignments in the App; the CRM manages orders, drivers, routes, warehouses, handover and reconciliation.
From 199,000₫/ month